Lannan Pantry is a one-stop-shop for quality, seasonal produce - all of which is used in the menu items at the bakery, eliminating any waste. The offering will change regularly to reflect the ingredients used by Lannan’s bakers, from forced Yorkshire rhubarb early in the year, to Scottish asparagus come spring.
At Lannan Pantry, guests can purchase grocery staples including fresh fruit, vegetables, and cultured butter from The Edinburgh Butter Company. As well as bread coming from the bakery, dips, fresh pasta and sauces are in house by Lannan’s kitchen team. Fresh meat comes from Bowhouse and George Bowers butchers, whilst charcuterie and cheese - housed in a traditional French cheese fridge - is sourced from The Ham and Cheese Company, with mortadella, guanciale and prosciutto sliced to order.
