Guests take a seat around the fire pit for an immersive 11-course tasting menu that pairs hyper-seasonal British produce with bold global flavours, cooked directly over the coals.
WILD at BULL, BURFORD
Tucked inside the courtyard at the beautiful Bull in Burford, Chef Ben Chamberlain's 10-seat live-fire restaurant offers one of the Cotswolds' most intimate dining experiences.
Bull, Burford