Chet's at The Hoxton, Shepherd's Bush to launch collaboration menu and capsule collection with Los Angeles streetwear brand The Hundreds.
The London wine merchant will be the sole distributor of Realm Cellars in the UK
MICHELIN-STARRED DINING DESTINATION OSIP FROM CHEF MERLIN LABRON-JOHNSON TO LAUNCH NEW ACCOMMODATION ‘THE ROOMS’ IN JUNE 2025
A new Ukrainian-inspired restaurant from Polina Sychova and Eugene Korolev – to open in Notting Hill in May 2025
The top ten things to do at this year's festival, from £8 cocktails to the Connoisseur's Collection
August '24
July '24
OFFERING SEASONAL SERVES AND SIGNATURE BUNS AT THE SOUTHBANK’S NATIONAL THEATRE
Trivet – the two Michelin-starred neighbourhood restaurant in London’s Bermondsey – has launched Labombe Wine Bar, a new concept which sees its dedicated bar open on Monday evenings under a new guise. The bar will serve guests an exclusive by-the-glass wine offering from sommelier Isa Bal, and a blackboard menu of relaxed but elevated bar bites from chef Jonny Lake.
AN INTERACTIVE DAY AIMED AT SUPPORTING AND NURTURING THE CITY’S COCKTAIL BAR SCENE – IN PARTNERSHIP WITH DIAGEO AND CITY HALL
Overseeing 18, THE BRIDGE and ONE UNDER BAR
The world’s greatest celebration of cocktail culture returns from October 12-22, with a new series of luxury events at London’s most esteemed bars and reveals 200-strong list of £8 Signature Cocktails
Exploring the coastal cuisine of Turkey in Notting Hill
With a focus on excellence across the city’s world-leading bar scene for 2023