IN COLLABORATION WITH CHRISTINA SOTERIOU, CLAIRE DINHUT AND ALANA LAVERTY
A SHARING SUNDAY LUNCH MENU, PAIRING OREN’S SIGNATURE MEDITERRANEAN AND MIDDLE EASTERN FARE WITH SLOW COOKED RECIPES FROM HOME
From the group behind the acclaimed Nightjar and Swift Bars, the new Oriole will draw on the success of the team’s research and development pop-up, PRELUDE by Oriole, to this time open as both a bar and restaurant.
THE ROOFTOP FINE-DINING DESTINATION FROM THE TEAM BEHIND CHELSEA'S MEDLAR ARRIVES IN BELGRAVIA
Showcasing a menu of signature risottos, made with the finest seasonal ingredients
A pop-up restaurant and bar, ahead of the opening of Oriole’s second, permanent site
The international group brings its elevated all-day dining and engaging hospitality to London
Bringing laid-back, French-inspired dining to the heart of East London
The restaurant will open in mid-March, offering “kibako” - omakase-style selection boxes of sushi and sashimi
