When The Beaumont throws open its doors again at the end of August 2021, it will relaunch its restaurant, The Colony Grill, and launch a new bar, Le Magritte.
Award-winning Italian bar and kitchen, Cin Cin, launches on Foley Street on 18th May
Here's our pick of the best supplies designed with at-home feasting in mind
Decimo opens on the 10th floor of The Standard, London on 10th October
Standard International has announced that it will launch its first hotel outside the US this summer in Kings Cross, with two drinking and dining spaces from Executive Chef Adam Rawson.
Forget avo and eggs on toast, Levantine-inspired restaurant Arabica is shaking up your weekend brunch ritual with a new menu of innovative brunch dishes.
Rohit Ghai, the Chef who won a Michelin star at Jamavar in record time will open his first solo site, Kutir, this November.
Former YBF Chef of the Year and Pachamama Head Chef, Adam Rawson is the latest addition to the growing culinary team handpicked by The Standard ahead of the hotel’s London opening in early 2019